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GeorgiaAudio.net CAES Radio Releases -- Week of: 12-29-03
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This Week's Titles:
Egg Prices Going Up Go to it
Georgia County Helps Farmers And Consumers Go to it
Tobacco Quota For 2004 Announced Go to it
Peach Trees Get Chilly Christmas Gift Go to it
Recycle Those Live Christmas Trees Go to it

 

 

Egg Prices Going Up 1:32

Those who love to start the morning with eggs on their plate will shell out more money in the new year.

For many years people shied away from eating eggs because of health concerns. But with low carbohydrate-high protein diets gaining attention, and becoming more popular, the demand for eggs has increased. Bruce Webster, a poultry scientist with the University of Georgia Extension Service says tight egg supplies have also caused prices to go up. "And the reason for the decreased supply of eggs is the egg industry in the United States for the most part has adopted a new set of animal care or animal welfare guidelines, which means they're putting fewer birds in each cage and giving each bird a little more space and that's a process they're going to continue with for a number of years." Bruce Webster with the College of Agricultural and Environmental Sciences. So a tighter supply of eggs on the market, and a higher demand because of changing diets is a recipe for higher egg prices in 2004. John Harrell, University of Georgia College of Agricultural and Environmental Sciences, reporting from Tifton.

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Georgia County Helps Farmers And Consumers 1:43

A small grant helps farmers and shoppers in a West Central Georgia county come out winners.

With much of Atlanta only an hour away, much of Carroll County' agriculture was quickly losing ground to urban sprawl. In 2002, the Carroll County Farmland and Rural Preservation Partners began looking for ways to reverse the trend. Scientists with the University of Georgia's College of Agricultural and Environmental Sciences worked with Southern region Sustainable Agriculture Research and Education program to receive a grant. The money helped bring agriculture into the city. "This project is one of our most important ones because what it does, the idea of putting a downtown farmers market into the cities in these counties is what draws the people that live in the cities and agricultural producers, farmers, markets in counties together, and we found some extremely effective community development tool." That was Jeff Jordan with the College of Agricultural and Environmental Sciences, who is also director of the Southern SARE Program. Results were extremely positive. In the first season, twenty-eight vendors sold more than $150,000 worth of fruits, vegetables, cut flowers, grass-finished beef, honey, and a few traditional handmade crafts, which made both farmers and consumers in Carroll County winners. John Harrell, University of Georgia College of Agricultural and Environmental Sciences, reporting from Tifton.

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Tobacco Quota For 2004 Announced 1:36

It appears tobacco farmers in Georgia will grow less tobacco in 2004.

In mid-December, the USDA announced the 2004 tobacco quota will be 10.45 percent lower than the 2003 Basic Quota. Based on the expected 2004 Effective Quota, tobacco growers in Georgia are expected to plant sixteen percent less acreage in 2004, compared to 2003. J. Michael Moore, an agronomist with the University of Georgia Extension Service says farmers should also expect smaller paychecks, despite a slight increase in price support. "The crop will be smaller, the potential income will be less in spite of the fact that the price support has been increased by 2.7 cents per pound from the 2003 level to make it $1.69 per pound ." J. Michael Moore with the College of Agricultural and Environmental Sciences. The No-Net Cost Assessment for 2004 is set at ten cents per pound of tobacco marketed, up from five cents per pound in 2003. The ten cent per pound is split between the producer and the purchaser of the tobacco, with each paying five cents. John Harrell, University of Georgia College of Agricultural and Environmental Sciences, reporting from Tifton.

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Peach Trees Get Chilly Christmas Gift 1:28

Mother Nature has given Georgia's peach trees a chilly Christmas present.

After a mild November, December turned cold, as several cold snaps sent temperatures below freezing across the entire state. This allowed peach trees in Georgia to get off to a good start collecting the chill hours they will need. Kathy Taylor, a scientist with the University of Georgia's College of Agricultural and Environmental Sciences says despite being behind last year's numbers, peach trees are still doing well storing up chill hours this year. "We are at about four-hundred hours for Middle Georgia for chilling, compared to close to five hundred at this time last year, but compared to a low of 140 the year before. In South Georgia we're at 225 hours this year, which is very good for the varieties grown in that area." Kathy Taylor with the College of Agricultural and Environmental Sciences, who adds chill hours are collected until February 15. If the state continues to receive cold weather during January and early February, Taylor says the 2004 peach crop should meet their needs for chill hours without help from chemicals. John Harrell, University of Georgia College of Agricultural and Environmental Sciences, reporting from Tifton.

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Recycle Those Live Christmas Trees 1:35

Consider having your live Christmas tree recycled after the holidays.

After the lights and ornaments come off, a decision must be made on what to do with the now bare live tree. David Moorhead, a forester with the University of Georgia's Warnell School of Forest Resources says there are many ways these former Christmas trees can be useful after the holidays. "Other people will take those trees and utilize them for brush piles to provide cover for small game and birds and fields and open areas. Some hunting clubs will tend to collect a number of trees to do this and in private ponds we still have a lot of folks that create fish attractors by tying weights to a group of trees and sinking them in a selected spot." David Moorhead with the Warnell School of Forest Resources, who adds most communities in Georgia have some form of recycling program for Christmas trees. In most cases this involves bringing the tree to a designated site in early to mid January, where the trees are run through a chipper and turned into mulch, which provides help for the environment. John Harrell, University of Georgia College of Agricultural and Environmental Sciences, reporting from Tifton.

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